Oat Milk Chocolate with an Elderberry Smoked Lapsang Souchong Swirl. This chocolate bar is a collaboration with the Wampanoag Tribe and a portion of the proceeds of this bar will go to the Wôpanâak Language Reclamation Project.
Cacao Content: 65%
Weight: 2 oz (57g)
INGREDIENTS & ALLERGENS
Organic cacao beans, organic evaporated cane juice, organic cacao butter, organic oat milk powder, elderberry powder, organic cacao nibs, lapsang souchong tea, confectioners sugar, sunflower lecithin.
This chocolate is gluten-free, vegan, and soy-free.
Designed and hand crafted on Cape Cod in a factory that processes tree nuts and peanuts.